Source: Laotian Times. 24 Dec. 2021 Following the recent approval of the LaoSafe programme from the Ministry of Health and the Ministry of Information, Culture, and Tourism (MICT), this health and hygiene programme for the tourism and hospitality sector is undergoing piloting in Vientiane Capital. LaoSafe comprises a series of health and hygiene standards […]
©Love-Laos. The Academy Training Hotel and Restaurant Opens The Academy Training Hotel and Restaurant in Vang Vieng opened in April 2021 and is now welcoming guests for overnights stays, meals and hosting meetings and workshops. The Academy is part of Vientiane Province Technical College, offering students of tourism and hospitality programmes a unique practical training environment in the heart […]
Suspendus à de grands cintres, des guéridons, des chaises et des tables de jardin défilent, le long d’un câble, comme sur un fil à linge roulant. Les objets sont dégraissés, nettoyés puis acheminés vers une cabine de poudrage où une teinte parmi les 24 du catalogue est projetée sur le métal. Ils passent ensuite au […]
In light of the resurgence of contamination in our two host countries, Cambodia and Laos, our teams will be working from home in accordance with the safety measures recommended by the respective governments. Our offices and showrooms are temporarily closed both for the protection of our staff and our visitors, but thanks to technology, we […]
Icône Outdoor : Chaise Bistro, la naissance du design à la française Par Jean-Christophe Camuset ©IDEAT. (05/04/2021) Comment une chaise mise au point en 1889 reste-t-elle un best-seller 130 ans plus tard ? IDEAT vous raconte l’histoire la Bistro, icône de l’art de vivre à la française. La chaise Bistro a le même âge que la Tour […]
Passionately cooked by the famous “Kimsan twins”, Sombok restaurant in Phnom Penh is perfect not only for locals but for all nationalities who love to see creativity while tasting authentic Khmer cuisine. The name “Sombok” is a local term that means “nest” and conveys the care and nourishment that the all-woman team in the restaurant […]
Slow-cooked honey-barbecued free-range chicken with fire ants as a condiment and water mimosa salad with herbs and peanuts was once served daily at Cuisine Wat Damnak on a tranquil street behind the eponymous Siem Reap pagoda. Every day of the week, they would serve Mekong langoustine (these langoustine are giant freshwater prawns rather than lobsters) […]
The Lao Food Festival 2021 was officially opened at Chao Anouvong Park in Chanthabouly district, Vientiane yesterday and will run for five days until February 27. With the theme ‘kin-you-hienhouvithilao’, the annual festival aims to promote and preserve Lao traditional cuisine and lifestyle. The event features 120 booths from domestic and foreign exhibitors, including Lao […]
The T-Mark Resort Vang Vieng, held its grand opening only last December. A magnificent luxury hotel, filled with exquisite artwork and a modern ensemble amidst a hectare of lush gardens, the hotel is a true urban sanctuary located on the banks of the Song River, only a stone’s throw from Vang Vieng’s well-known natural and […]
Souphattra Apartment’s Grand Opening took place on November 10th. Tricontinental Hospitality was delighted to attend this moment. SOURCE: LAOTIAN TIMES November 13, 2020 This is the third property to be launched under the Souphattra brand, joining its sister properties Souphattra Hotel Luang Prabang and Souphattra Residences Vientiane, as a benchmark entry into the Vientiane hospitality […]
